Flavor Pairings
Think of Flavor Pairings as fast, creative, and delicious alternatives to traditional "sauce." Whether you have a taste for a specific ingredient (say, olives) and need a tip on complementary pasta flavors, or you're just looking for a new way to spruce up that bag of Golden Egg, we've got you covered in the chart below. Try out some of our all-time favorite Flavor Pairings or mix it up and create your own with whatever goodies you have on hand. Have fun!
pasta
Flavors  

Golden Egg

 White Wine

Whole Wheat

Roasted Squash

Wild Mushroom

 Seasonal Herb

Fiery Red Chile

Seasonal Garlic
Nut Oil
+
Charred Greens
     x x        
Italian Sausage
+
Caramelized Onions 		x   x       x x
Olive Tapenade
+
Citrus Zest		 x           x x
Roast Chicken
+
Herb Mix 		  x     x      
White Clam Sauce
+
Minced Parsley 		  x         x  
Mushrooms
+
Sweet
Butter 		  x x   x      
Bacon Lardons
+
Spring
Veg 		x x     x     x

Tomatoes
+
Chives

x         x   x
Cannellini or
Garbanzo
+
Garlic 		x   x     x   x
Imported Tuna
+
Capers		   x         x  
Anchovies
+
Olive Oil 		x           x x
Brown Butter
+
Toasted
Nuts 		    x x        
Arugula
+
Parmesan		 x         x x  
Goat Cheese
+
Fresh Thyme		         x      
Eggplant
+
Chile Flakes 		x     x        
Roasted Peppers
+
Pine Nuts		 x   x     x    
Shrimp
+
Lemon 		  x         x  
Roasted Potatoes
+
Green Beans		   x           x
Artichoke Hearts
+
White Wine 		  x   x x x    
Shaved Pecorino
+
Black Pepper 		x x x x x x x x
 
 

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Pasta Puttana | 1407 W. Grand Avenue Chicago, IL 60642 | jvolpe@pastaputtana.com Wednesday-Friday  1 pm - 7 pm | Saturday-Sunday 12 pm - 5 pm